Basilico Sauce by Acasa is a simple sauce that relies on good, tasty, ripe tomatoes, fresh basil, and good olive oil. Classic, simple yet delicious!  Cooking Instructions:  Add 150g Basilico sauce in a saucepan. Add 150g boiled Acasa pasta. Mix the ingredients together well. Garnish with parsley & Parmesan cheese. Perfect for 2-3 Portions of Pasta

A delicious Italian sauce made with fresh tomatoes and extra virgin olive oil. Spread Classico Pizza Sauce by Acasa over your pizza base, with mozzarella cheese and toppings of your choice, and voila your classic Margherita pizza is ready! Cooking Instructions:  Apply 80g Classico sauce to your Acasa Bake the pizza base. Your pizza is ready to eat! This sauce Serves 2-3 portions pizza

Chilli Oil by Acasa contains Extra virgin olive oil infused with Chilli flakes, celery, and rosemary. Add a spicy kick to your pizzas, pasta, salads and more with this delicious chilli oil. Pack Size: 200ml Serves 3-5 portions of pizzas & pastas Usage: You can add this to your pasta, pizza, salads, marinades. And more, this delicious chilli oil will add a zing to all our dishes.

The classic creamy white bechamel sauce by Acasa made from butter, flour, and milk is a sure hit when paired with Acasa Fusilli or Penne Pasta.  This creamy blend will definitely make for a perfect Italian meal! Pack Size: 150gm Cooking Instructions: Use a 1:3 ratio bechamel powder In 220g boiled milk/ water, add 80g Bechamel & stir until smooth consistency Mix with 300g Acasa boiled pasta Garnish with Parsley and Parmesan cheese Perfect for 1-2 Portions of Pasta

Perfect Sauce for a quick fix! Extra Virgin olive oil mixed with Garlic, Chili, Italian herbs, and spices will taste best when paired with Acasa Spaghetti pasta. The aroma of slow-roasted, perfectly brown garlic in olive oil is the essence of Acasa Aglio Olio Sauce by Acasa. Pack Size: 200ml serves 3-4 portions of pasta Cooking Instructions:  Add 100ml Aglio Olio sauce in a saucepan. Add 300g boiled Acasa pasta on medium heat. Mix the ingredients together well. Garnish with parsley and Parmesan cheese.

Savor the rich culinary heritage of Italy with Acasa Penne Pasta, the quintessential choice for an array of delicious dishes. Expertly crafted from the finest durum wheat semolina, our penne pasta features a firm, ridged texture that holds sauces beautifully, delivering a perfect al dente bite every time. Features: Superior Quality: Made from 100% premium durum wheat semolina, our penne pasta ensures exceptional quality with a robust texture and rich, golden color. Versatile Delight: Perfect for classic recipes like penne alla vodka, penne arrabbiata, and baked ziti, as well as innovative pasta creations. Reliable Cooking Performance: Designed for consistent cooking, maintaining its firmness and structure whether cooked al dente or well-done. Healthy Choice: High in protein and essential nutrients, making it a wholesome option for balanced meals. Convenient Preparation: Quick and easy to cook, ideal for busy households seeking a delectable and hassle-free meal. Cooking Instructions: Measure 150g uncooked pasta per person Add pasta in pot of boiling water After 2 mins strain the pasta in a sauce pan take 2 tbsp extra virgin oil. Add your Acasa sauce and mix in pasta. Add parmesan cheese Mix well until the sauce coats pasta. Garnish and Enjoy! :)Serves 3-4 portions

Experience the authentic taste of Italy with Acasa Spaghetti, your go-to choice for a delightful and satisfying meal. Crafted from the finest durum wheat semolina, our spaghetti boasts a rich, golden hue and a firm texture that cooks to perfection every time. Features: Premium Quality: Made from 100% high-grade durum wheat semolina, ensuring a superior quality pasta with an excellent bite and texture. Perfectly Versatile: Ideal for a variety of dishes, from classic spaghetti Asglio Olio, Bolognese, and carbonara to creative, contemporary pasta recipes. Consistent Cooking: Our spaghetti is meticulously processed to guarantee consistent cooking results, maintaining its firmness and flavor whether al dente or well done. Nutritious Choice: Rich in protein and essential nutrients, making it a healthy option for your everyday meals. Easy to Cook: Simple and quick to prepare, perfect for busy families and individuals who crave a delicious meal without the hassle. Cooking Instructions: Measure 150g uncooked pasta per person Add pasta to a pot of boiling water After 2 mins strain the pasta in a sauce pan and take 2 tbsp extra virgin oil. Add your Acasa sauce and mix in pasta. Add parmesan cheese Mix well until the sauce coats the pasta. Garnish and Enjoy! :)Perfectly sized for 2-3 servings!

Acasa fusilli pasta by Acasa is perfect for holding onto rich and creamy sauces. Pair it with any Acasa sauce of your choice with our fusilli pasta. Pack size: 500gms Cooking Instructions: Measure 150g uncooked pasta per person Add pasta in pot of boiling water After 2 mins strain the pasta in a sauce pan take 2 tbsp extra virgin oil. Add your Acasa sauce and mix in pasta. Add parmesan cheese Mix well until the sauce coats pasta. Garnish and Enjoy! :)

Acasa Piccante Pizza Sauce is your go-to for adding a burst of bold and spicy flavor to your homemade pizzas. Made with ripe tomatoes, zesty garlic, fresh basil, and a perfect blend of Italian spices, our sauce is enhanced with a kick of red pepper flakes for that extra heat. Crafted with all-natural ingredients and no preservatives, Acasa Piccante Pizza Sauce brings the authentic taste of Italy straight to your kitchen. Whether you're a fan of classic margherita or love experimenting with toppings, our sauce provides the perfect base for all your pizza creations. Cooking Instructions:  Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy, golden crust. Prepare the Dough: Roll out your pizza dough on a lightly floured surface to your desired thickness. For a perfect crust, aim for about 1/4 inch thick. Spread the Sauce: Evenly spread 1/2 cup of Acasa Piccante Pizza Sauce over the dough, leaving a small border around the edges. Add Toppings: Sprinkle your favorite toppings over the sauce. Popular choices include mozzarella cheese, pepperoni, bell peppers, onions, and olives. Bake: Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned. Serve: Remove from the oven, let cool for a few minutes, slice, and enjoy your delicious homemade pizza with a spicy twist! Chef Tip: For an extra burst of flavor, drizzle a little olive oil and sprinkle some fresh basil leaves over your pizza right before serving. Buon appetito!Perfectly sized for 2-3 pizzas!

Savor the blend of tangy tomatoes and spicy red chili peppers flavored with Garlic. This classic Arrabbiata sauce by Acasa is a perfect partner for the Acasa penne pasta! This classic sauce is perfect for all the spice lovers out there. Cooking Instructions:  Add 150g Arrabbiata sauce in a saucepan. Add 150g boiled Acasa pasta Mix the ingredients together well. Garnish with parsley & Parmesan cheese.Serves 2-3 Portions of pasta