Acasa Pesto Sauce by Little Italy - The Essence of Italian Tradition Experience the vibrant, fresh flavors of Italy with Acasa Pesto Sauce by Little Italy. Crafted with love and dedication, this Italian sauce is a symphony of fragrant basil, rich pine nuts, and aged Parmesan cheese, blended to perfection with extra virgin olive oil. It’s the ultimate expression of Italian culinary tradition, ready to elevate your dishes with a burst of authentic, garden-fresh taste. Key Features of Acasa Pesto Sauce: Authentic Ingredients: Made with fresh basil, pine nuts, aged Parmesan cheese, and premium extra virgin olive oil, our pesto sauce captures the true essence of Italian cuisine, making it one of the best pasta sauces. Fresh and Flavorful: Each jar is bursting with the bright, herby flavor of basil and the nutty richness of pine nuts, balanced perfectly with the savory notes of Parmesan, ensuring a delightful taste in every bite. Versatile Usage: Ideal for pasta, bruschetta, sandwiches, salads, or as a dip. Acasa Pesto Sauce adds a gourmet touch to a wide variety of dishes, making it a must-have Italian sauce in your kitchen. It's also perfect as a pizza sauce. Ready to Eat: Conveniently ready to enjoy straight from the jar. Simply stir it into your favorite dishes for an instant flavor boost, saving you time without compromising on taste. Sustainable Packaging: Our pesto sauce comes in recyclable jars, reflecting our commitment to environmental sustainability. Experience the Acasa Difference: At Acasa by Little Italy, we are passionate about bringing the authentic flavors of Italy to your home. Our Pesto Sauce is a testament to this commitment, offering a taste that’s as close to homemade as it gets. Whether you’re preparing a simple weeknight dinner or an elaborate feast, Acasa Pesto Sauce by Little Italy is your key to creating meals that are both delicious and memorable. Enjoy the best pasta sauce and pizza sauce that brings the authentic taste of Italy to your kitchen. Pack Size: 200gm Cooking Instructions:  Add 150g boiled Acasa pasta in a pan off the heat. Add 30g Pesto sauce. Mix the ingredients together well. Garnish with parsley and Parmesan cheese.Serves 2-3 portions of pastas!

Acasa Piccante Pizza Sauce is your go-to for adding a burst of bold and spicy flavor to your homemade pizzas. Made with ripe tomatoes, zesty garlic, fresh basil, and a perfect blend of Italian spices, our sauce is enhanced with a kick of red pepper flakes for that extra heat. Crafted with all-natural ingredients and no preservatives, Acasa Piccante Pizza Sauce brings the authentic taste of Italy straight to your kitchen. Whether you're a fan of classic margherita or love experimenting with toppings, our sauce provides the perfect base for all your pizza creations. Cooking Instructions:  Preheat the Oven: Preheat your oven to 475°F (245°C) to ensure a crispy, golden crust. Prepare the Dough: Roll out your pizza dough on a lightly floured surface to your desired thickness. For a perfect crust, aim for about 1/4 inch thick. Spread the Sauce: Evenly spread 1/2 cup of Acasa Piccante Pizza Sauce over the dough, leaving a small border around the edges. Add Toppings: Sprinkle your favorite toppings over the sauce. Popular choices include mozzarella cheese, pepperoni, bell peppers, onions, and olives. Bake: Transfer the pizza to a baking sheet or pizza stone and bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned. Serve: Remove from the oven, let cool for a few minutes, slice, and enjoy your delicious homemade pizza with a spicy twist! Chef Tip: For an extra burst of flavor, drizzle a little olive oil and sprinkle some fresh basil leaves over your pizza right before serving. Buon appetito!Perfectly sized for 2-3 pizzas!

Light, airy, and highly digestible, the Roman-inspired Pinsa Base is crafted with a special blend of flours and long fermentation. Its oval shape and pillowy texture create a rustic canvas for bold toppings. Once baked, it’s crisp outside yet soft inside.Best For: Sharing platters, gourmet toppings, Roman-style street pizzas. Pack Size: 3 pcs (22 × 33 cm)

Fresh Pasta Ravioli made with Roasted Pumpkin, Garlic, Herbs, Sage and Ricotta Pack Size: 200gm Cooking Instructions: Boil water after adding salt (3 quarters of water per 200gm package. Salt as per taste.) Place pasta in boiling water & stir. Cook for 2 minutes. Strain the water. Add your favorite sauce and enjoy! Ingredients :Pumpkin RedSemolina FlourRiccota Onion PowderGarlic PowderSaltFresh ThymeOreganoPerfect for 2-3 people!

Pumpkin Riccotta Ravioli (Pack Size 200gm): Fresh Pasta Ravioli made with Roasted Pumpkin, Garlic, Herbs, Sage and Riccotta  Bechamel Sauce (Pack size 150gm)The classic creamy white bechamel sauce by Acasa made from butter, flour, and milk is a sure hit when paired with Acasa Fusilli or Penne Pasta.  This creamy blend will definitely make for a perfect Italian meal!Perfectly sized for 2-3 people!

Fresh Pasta Ravioli made with Roasted Pumpkin, Garlic, Herbs, Sage and Ricotta Ingredients :Pumpkin Red, Semolina Flour, Riccota , Onion Powder, Garlic Powder, Salt, Fresh Thyme, Oregano

Experience the culinary delight of Little Italy's signature sauce—a luscious and cheesy pasta blend featuring a harmonious mix of four cheeses: Gouda, mozzarella, Parmesan, and Gorgonzola. Pack Size: 200gm, Perfectly sized for 2-3 portions! Ingredients: 1 Acasa Quattro Formaggi Sauce 1 package Acasa Ravioli Pasta 2 tablespoons olive oil 1/4 cup grated Parmesan cheese Fresh basil leaves, chopped (for garnish) Salt and pepper to taste Recipe: Begin by bringing a large pot of salted water to a boil and cook the Acasa Ravioli Pasta according to the package instructions until al dente. While the ravioli is cooking, heat the olive oil in a large skillet over medium heat. Reduce the heat to low and pour in the Acasa Quattro Formaggi Sauce, stirring occasionally until heated through. Once the ravioli is cooked, drain and gently add it to the skillet with the sauce, tossing carefully to coat the pasta evenly. Season with salt and pepper to taste. Serve the ravioli hot, garnished with grated Parmesan cheese and fresh basil leaves. Enjoy this creamy, cheesy delight with a side salad or garlic bread for a complete meal.

Perfect for both sweet and savory dishes, our Ricotta lends a touch of indulgence to desserts, fills your favorite pastries, and enriches pasta dishes with its luxurious character. Elevate your culinary journey with the exquisite essence of our artisanal Ricotta.