Elevate your culinary experience with Little Italy's signature sauce—fresh and aromatic, infusing the essence of Italian basil into your kitchen.
Pack Size: 200gm
Cooking Instructions:
- Add 150g boiled Acasa pasta in a pan off the heat.
- Add 30g Pesto sauce.
- Mix the ingredients together well.
- Garnish with parsley and Parmesan cheese.
Our Chef's Recipes
Pesto Caprese Spaghetti
Ingredients: 250 gms Spaghetti pasta 1/2 cup Acasa Pesto sauce 1 cup cherry tomatoes, halved 1 cup fresh mozzarella balls, halved...
Eggplant Parmesan Penne Bake
Ingredients: 250 gms Penne pasta 2 cups Acasa Béchamel sauce 1 medium eggplant, sliced into rounds 1 cup breadcrumbs 1/2 cup...
Pesto Fusilli with Sun-Dried Tomatoes
Ingredients: 250 gms Acasa Fusilli Pasta 1/2 cup Acasa Pesto sauce 1/4 cup sun-dried tomatoes, chopped 1/4 cup grated Parmesan...