Celebrate plant-based delight with Acasa’s Vegan Spinach Ricotta Ravioli: crafted with fresh spinach and a dairy-free ricotta alternative, seasoned lightly to let the natural flavors shine—vegan indulgence at its best. Pack Size: 200gm Cooking Instructions:  Thaw pasta completely before cooking. In a saucepan, bring 750 ml of water to a rolling boil. Add salt to taste. Gently place the ravioli into the boiling water. Stir lightly to prevent sticking. Cook for about 2 minutes, or until the ravioli floats to the surface. Strain immediately and toss with your favorite sauce. Ingredients :  Semolina Flour Spinach (Palak) Vegan Ricotta Pepper and Salt Perfectly sized for 2 people!

Earthy, nutty, and nourishing — our Wheat Pizza Bases are a healthier twist on the Italian favorite. Made with high-quality wheat flour, they balance taste and nutrition, baking to a soft center with just the right amount of bite.Best For: Balanced meals, everyday wholesome pizzas, hearty toppings. Pack Size: 3 pcs (8")

Classic tube Whole Wheat Penne Pasta is easy to eat and perfect to hold delicious sauces. cook the best Italian meal with Acasa Penne Pasta. Pack size: 500gmPerfectly sized for 3-5 servings!